Vogue Cuisine's VegeBase Vegetable Soup and Seasoning Base

Healthy Gourmet Soup & Seasoning Bases Since 1938

Vogue Cuisine's famous & best selling VegeBase
Vegetable Soup and Seasoning Bases are great for Vegetarians and Vegans!
Low Sodium • Gluten Free • 100% All Natural • Non-GMO soy • Organic formula

An instant, hearty broth - great for soups, seasoning & marinades!

Delicious salt substitute, convenient powder - use as stock, for sauces and gravy, or sprinkle on grains, pasta, broiled / steamed / sauteed vegetables, potatoes, beans, tofu, and many more!

"I really love Vogue Vegebase seasoning... I love that it's so low in sodium. The more you add, the more flavor you get - without the salt." Cathy, Yuma, AZ

"We discovered Vogue Veggie Base rather accidentally - and after using it once, we were hooked... use it as a soup stock and the soup tastes very good" M. G., California

Many ways to use Vogue VegeBase Vegetable Base in your meal:

Quick & Easy: For extra flavor, use Vogue VegeBase in your favorite soup recipe calling for stock.
Vegetable Stock - 1 tablespoon to 1 cup boiling water. Substitute 1 cup of Vogue VegeBase Vegetable broth for liquid called for in your soup recipe.
Sprinkle on Grains, pasta, broiled, steamed or sautéed veggies potatoes, carrots, broccoli, string beans,cauliflower. Also great on chicken, fish and tofu.
Use as salt substitute - Sprinkle according to taste.
For Sauces & Gravy - Use Vogue VegeBase as a sauce by adding 3 tablespoons of any soup base to 1 cup hot water. Simmer and reduce until thickened. Then add 2 tablespoons of any flavor to 1 cup water, stir and simmer till thickened (Approx 10 min).
For grains - Add 1 heaping tablespoon to 2 or 3 cups of boiling water.
VOGUE POPCORNS - Sprinkle on popped popcorn to taste!

You can order
Vogue Cuisine's VegeBase
Vegetable Base online here.

A vegetable blend of specially prepared ORGANIC NON-GMO soy grits*, ORGANIC NON-GMO soy flour*, ORGANIC potato powder*, ORGANIC alfalfa*, ORGANIC carrots*, spinach**, pea powder**, parsley**, onion, celery, kale, canola oil, salt/sea salt, turmeric and white pepper.
- Low sodium, Gluten free, Certified vegetarian/vegan

We are featured in many recipes of cookbooks!

"Vogue Vege Base - produced by Vogue Cuisine, is a low-sodium vegetable-based seasoning powder that I find indispensable in my kitchen.""
- Ron. Pickarski, "Eco-Cuisine"

"Everyday Vegan: 300 Recipes for Healthful Eating": VegeBase are featured in 50+ of the fine recipes included in this book, including many types of Soups, Salads and Salad Dressings, and Entrees.

12oz VegeBase Vegetable Base

VegeBase Vegetable Base 4 oz jar. 20-25 servings.		~~$5.29~~$4.99
Bulk special Case: 12x4oz Weight: 3.5lbs		$59.99
VegeBase Vegetable Base 12 oz jar. 60-75 servings.		~~$14.00~~$12.99
Bulk special Case: 12x12oz Weight: 11lbs		~~$139.98~~ $119.98

SPECIAL: Vogue Cuisine VegeBase 4x12oz Pack

VegeBase Vegetarian Base 4x12oz Pack:

Price ~~$56.00~~ $49.99
Special FREE S&H ⁺

SPECIAL: Vogue Cuisine Vegetarian & Vegan 4x12oz Pack

Vegetarian & Vegan 4x12oz Pack:
- 1x12oz (Vegetarian) Beef Base
- 1x12oz Vegetarian Chicken Base
- 1x12oz VegeBase Vegetable Base
- 1x12oz Onion Base

Price ~~$56.00~~ $49.99
Special FREE S&H ⁺

Shipping rate:

Within continental USA: $5.99 for orders up to $10, $6.99 for orders up to $25, $4.99 for orders up to $50, and FREE shipping for orders above $50. Rates for other locations available at checkout.

⁺ Within continental USA.

* ORGANIC ingredients from domestic (USA) organic suppliers, certified organically grown and processed in accordance with CA Organic Food Act of 1990.

** Ingredients that may or may not be ORGANIC, depending on availability of supply at manufacturing

Gluten Free: processed on dedicated lines.

Recycable jars contain no polycarbonates.

Some recipes using Vogue's VegeBase found on the Internet:

Everyday Vegan: Taking Stock: "I discovered that my snow induced purchase of Vegebase was a truly brilliant bit of happenstance. Add a tablespoon to a cup of hot water and you have what looks and tastes like cup a soup with only 5% of the daily allowance of sodium... I used it as stock for curries and stir frys. As of this posting, I've yet to find a recipe this vegan stock didn't work with and in many ways enhance."

Used Vegebase for Cottage Pie. "... Crumble Smart Ground into pan with onion and saute for about 2 minutes. Add flour and thyme and saute for a minute. Add water, Vogue Vege Base, and liquid aminos and mix well..."

Used Vegebase for Chicken or vegetarian pot pie. Same author also posted a recipe for vegetarian gravy using Vegebase..

Garbanzo and Cabbage Soup: "I found this recipe on the VegNews website. The only revision I made to the recipe was to add 2 teaspoons of Vogue Veggie Base powder broth. This is a pretty tasty soup."

Check out more recipes and recommendations using Vogue's bases from the internet.

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Vogue Cuisine's famous & best selling VegeBase Vegetable Soup and Seasoning Bases are great for Vegetarians and Vegans!

Vogue Cuisine's famous & best selling VegeBase
Vegetable Soup and Seasoning Bases are great for Vegetarians and Vegans!